Dulima - Colombia
Roast Profile:- Medium/Light
The Colombia Dulima comes from a collection of 80 smallholder farmers in the multiple farms across North/Central Huila & Tolima.
A beautiful example of classic washed Colombian coffee with smooth and clean mouthfeel going to flavour notes of milk chocolate, red currant acidity and a lasting hobnob biscuity finish.
The spread of coffee planting throughout Colombia in the early 19th century is attributed to a priest who made coffee planting a penance for his parishioners. It worked!
Colombia is among the largest producer of coffee in the world and was number two behind Brazil for decades. The Tolima growing regions are named after the Tolima district, which was home to the Pijaos people before the Spanish arrived. The Pijaos were known among the Spaniards as fierce defenders of their homeland, which they called Dulima.
Variety | Castillo, Caturra, Colombia
Process | Washed
Altitude | 1600 - 1900 MASL