Nicaragua Maragogype - Natural

Roast Profile: Light 

Filter Roast

Notes of: Blackberry, Bubblegum, Gingerbread

Variety: Maragogype

Process: Natural

Altitude: 1200-1500 MASL

About this coffee:

Produced by a collective of farmers with the Gold Mountain social enterprise, this incredible and rare lot has got a lot to give this Christmas.

Maragogype is a relatively tall but low-yielding variety that produces extremely large coffee beans. They have equally extreme flavour potential. A natural mutation of Typica discovered near Maragogipe, Bahia in Brazil, Maragogype is also a parent of the Pacamara and Maracaturra varieties. This nano lot is the product of the ripest hand-picked Maragogype cherries from a small and select subset of farmers. The low yield and high quality result in a one-of-a-kind lot reminiscent of Panamanian geisha naturals at auction.

This should be used a recommended start, not an absolute. Why not check out our novice guide to find out how to get the best out of your coffee?

*Our coffee is freshly roasted each Monday and orders are dispatched on Wednesday and Friday with Royal Mail 24. Please allow 1-2 business days for your order to arrive.